The general objective of this project is to increase farmers’ resilience, by improving their livelihoods through harnessing the potentials of local bamboo species in their vicinity to improve post-harvest storage and preservation of rice and onion.
The specific objectives of the pilot project are:
- To enhance the capacities of beneficiaries in bamboo propagation, plantation establishment and agroforestry;
- To establish bamboo nurseries;
- To design and develop sustainable alternative drying surfaces using bamboo;
- Enhance the capacities of beneficiaries in the production of bamboo drying surfaces.